Having the luck of being to Berlin many a time now I have started to branch out and explore the food scene of this great city much more. As much as I love Bratwurst mit Brot as a lunch time stop there has to be more to Berlin than sausage. This trip I ended up having the least German food of any of my trips to this fabulous city but it just shows the diversity that Berlin has, that like London you can find any cuisine, fun restaurants and great people watching.
First stop on the trip The Bird. Now this restaurant come recommended by my sisters friend. I am always one to check out a new burger place especially as Berlin does them so well. We headed out to the Kreuzberg branch ( they have two one in Kreuzberg and one in Prenzlauer Berg ). As it was a Friday night the place was packed and from recommendation we booked a table and glad we did because walking in and getting a table would have meant a long wait or no table at all. Turning up 10 minutes early we waited at the bar and all the staff here spoke English and seemed to prefer to communicate in English rather than my terrible German. So beers in and our table was ready. The list of burgers is vast, and there is really something for everyone. They also offer a range of steaks that come all the way from the US of A!
Having wandered through the restaurant to get to the table I saw the burgers and they looked good, so was excited to get one ordered. However, this is where the issues started. We ended up having one of the weirdest experiences of bad customer service I have ever had in a restaurant. We were ignored, then inundated with apologies, food didn’t turn up, and then we were asked to vacate our table before our allotted 2 hours was up ( you are told on booking you have the reservation for 2 hours!). I would like to say it was because it was busy, but this is the kind of restaurant that is always this busy so therefore should know what they are doing. Thank goodness the food was good because otherwise we maybe wouldn’t have seen the funny side of how terrible the service was. The burger, 250g of premium German beef, was great, the meat juicy and full of flavour . Cooked to order and served in what looked like an English muffin it was piled high with toppings.This was an outrageously big meal but good as a rare occasion. The fries were crispy on the outside and fluffy on the inside, but were huge in number. The size of the meal was like you were in the States. The second beer may have been a mistake, not enough room in the old stomach.
However, as good as food is I would be dubious to return as I cannot bear paying my hard earned money on bad service! This was a good burger, but there are burgers just as good in Berlin, such as the one at White Trash, so with bad service marking it down I am not sure about returning any time soon. Maybe I will try the other location before closing my door to The Bird altogether, we will see.
The second discovery was a much more peaceful affair. We discovered a little bit of Californian Mexican at Delores. This burrito restaurant with its neon sign, brightly decorated inside and music beckons you in from the cold winters eve. It’s counter service and it’s small inside but do not be put off by this because it’s fairly quick turn around, so loiter for a few minutes I am sure someone will have left. So with a table secured it was time to decide, burrito, quessadila, taco or bowl! Loving the simplicity and pleasure of a burrito I had to go all carb, choosing from a selection of meat fillings you place your order ( nachos on the side with a range of dips of course obligatory) at the counter and you are given your number so when its ready you just come back. This is great as it means the staff have time to prepare the food properly rather than the conveyor belt style you get in the UK and can sip your beer at a table. The staff were all rather chirpy which was a nice change to the evening before staff.
The burritos turned up and they were fine, mighty fine. Big and bulging with their range of fillings. The nachos fresh and crispy and the guacamole was big and chunky, none of this smooth stuff you get from supermarkets, this bad boy was made by hand. Everything in the burrito tasted fresh and had flavour and the difference between the chain burrito places that are popping up all over the place.
Now I know burritos are not everyone’s cup of tea and certainly not the meal you think of when you go to Berlin, but as someone who goes at least once a year it’s all about discovering these hidden gems and avoiding the tourist traps. It’s the perfect stopping point after a busy day sightseeing and being on your feet all day. It’s also the perfect location ( just behind Alexanderplatz) for a lunch stop. This place had a constant stream of people coming and going the whole time we were there. Gosh if you lived near by it could be dangerous.
The final find, was a meat haven. I love meat, and am always on the hunt for a new spin on meat. I have now found a new favourite, a new meat paradise and it is called Chicago Williams! It’s hard not to fall in love with this place straight away, as you walk in from the street you are beckoned to the bar area and offered a small cup of soup – perfect when its freezing outside, and the spicy corn chowder hit the spot. The guys working there were so friendly and explained how it all worked, the different things on the menu, instantly feeling like you have been coming here for years. The menu is easy, its meat, it’s all on one big black board and you order up at the bar.
What’s also great about CW is that it pairs great American BBQ with a great array of German beers, one of which they brew themselves. These are guys passionate about meat and beer – amazing!! And whats more they are happy to talk you through the beer selection so you find the right one.
Back to the meat, this is all about the meat now, its easy, your order your BBQ meat, be it ribs, pulled pork, sausage, brisket or chicken, then you order your sides. The mash was so creamy, and the beans full of flavour, I would recommend them both. There are the options of sandwiches or full on meat platters so you get a bit of everything to try. I went crazy and ordered the lady like ribs and I am glad I did. The BBQ glaze was brilliant, sticky, sweet and full of tang. The meat was tender and just fell off the bone, this was not a meal you had to work at. With everything turning up on a big plastic tray you could have through yourself at a BBQ joint in the deep south. I couldn’t fault this meal. It was everything it said on the tin, relaxed American BBQ with great German beers. This is somewhere I will keep going back to, because it was great good, great service and so relaxed!
This was a trip of many new discoveries and a couple that will be regular haunts. Berlin has so many great restaurants to try so do not get bogged down thinking you have to eat sausage and schnitzel every night. Do as the Berliners do and dive on into their great restaurant scene.